日本料理をとわ

☆Recommended☆ Kohaku Course (Standard course of 8 dishes using seasonal ingredients)

18700 yen(Tax included)

Renka Course (8 dishes using upgraded seasonal ingredients)

23100 yen(Tax included)

Rika Course (7 dishes of seasonal ingredients)

15400 yen(Tax included)

Seki Course (7 dishes to try)

12100 yen(Tax included)

Zarai Course (8 dishes made with premium seasonal ingredients)

27500 yen(Tax included)